Because I missed it, all right?
So bad, you know they're good
In honor of a sporting event that I don't care about, here's that kitsch you ordered:
Also, I'm liking the Blue Nile Ethiopian market by Olive and McKnight. I just cooked up half of a 89 cent bag of red lentils as a side with my last batch of enchiladas, and I'm so excited to pick up some ingredients to make injera and a doro wat. In a month or so, they're going to start offering Ethiopian cooking classes there too, so I can find out what I'm about to probably do wrong!
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